Hot summer days need a little spice and these shredded pork taco's are the ticket. Super fast, fun and easy for hot nights.
Ingredients:
3 lb lean pork roast
2 packages of your favorite taco seasoning
4 cups of lettuce
1 cup of cheese
1 cup of tomatoes
1 cup of salsa
1 package of whole wheat tortilla's
In slow cooker, mix taco seasoning with 3/4 cup of water, place pork roast in cooker, close and cook on high heat for 6 hours. After pork is cooked, shred with forks to desired consistency, serve by wrapping in warm tortilla's with shredded lettuce, cheese and tomatoes, top with salsa and, if you are brave, my favorite "special sauce" - Dave's Insanity Hot Sauce (not for the young!)
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