A SUMMER FAVORITE OF ALL!!
What you need:
Lots of Baby Back pork ribs
Favorite Seasoning
BBQ Sauce
Corn on the Cob
Baked Beans
Several large Potatoes
What you do:
Start your charcol and let get completely white, you want bbq to be at a fairly low heat, 250 degrees, put seasoned ribs on bbq for 2 1/2 hours, turning and inspecting often, during last 30 minutes put BBQ sauce on ribs. In mean time, cut potatoes into chunks, coat with spray on Olive oil, dust with cajun seasoning and place into 425 degree oven for an hour, then husk corn and place in boiling water for 10 minutes before you eat, cooked baked beans, serve to hungry people!!
Monday, May 31, 2010
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